Protein packed greek inspired patties with a vegan dill dip

Sweet pick me up snack with a full fat to sustain energy needs

Like ice cream, but not

Somethings are best left in their classic form

Antioxidant rich blender drink

Sea-style smoothie- without the salt

Nutrient-packed condiment award winner

Serve as a dip with your favourite veggies. Use dip as a spread to build artsy toasties or in wraps or sandwiches.Make a large batch and use it as a protein for buddha bowls or on top of rice or veg. Another option is to make a big batch and freeze it to enjoy later on.